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Specialty · Grade 1

Special Grade 1 — Peruvian specialty green coffee

Special Grade 1 is HVC's top specialty washed grade — homogeneous colour, minimal defects and a cup with intense acidity and very well-rounded body.

Special Grade 1 Peruvian specialty coffee being cupped

Overview

Special Grade 1 allows 5–8 defects in a 300 g sample with no primary defects. Screen: 50% at screen 16+, maximum 5% below screen 14.

Beans are washed with fresh, homogeneous colour — selected and prepared for buyers who need a genuine specialty Peruvian offering.

We provide cup analysis and traceability reports for specialty lots, connecting roasters in the US, Europe and Japan with defined producer groups in Peru.

5–8Defects/300 g
50%Screen 16+
Grade 1Specialty

Preparations & packing

Single origin

Traceable lots from defined regions.

Microlot programs

Reserved ahead of harvest.

Cup analysis

Scores and tasting notes on request.

Direct trade

Long-term relationships with producer groups.

Frequently asked questions

How does Special Grade 1 compare to Premium SHB?

Special Grade 1 has tighter defect limits (5–8 vs 8–12) and typically shows more intense acidity.

Do you provide cup scores?

Yes — we can supply cup analysis and tasting notes with specialty lots.

Can Special Grade 1 be organic or certified?

Yes — subject to availability, specialty lots can carry organic or sustainability certifications.

More coffees: Grade 2 MCM · Grade 2 MC · Grade 3 MC Menos · Grade 3 MC Santa Clara · Mix Plus · Peruvian Mix · Organic Certified · Rainforest · UTZ · Fair Trade · Premium SHB Grade 1 · Gourmet HB Grade 1

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